Biotech Studies 2016, Vol 25, Num, 1     (Pages: 141-145)

Determination of Improved Barley Lines and Varieties Suitable for the Coastal Areas Conditions of Aegean Region

Aydın İMAMOĞLU 1 ,Seda PELİT 1 ,Nurgül SARI 2 ,Ceylan BÜYÜKKİLECİ 1 ,Özge YILDIZ 1

1 Ege Tarımsal Araştırma Enstitüsü, İzmir
2 Tarla Bitkileri Merkez Araştırma Enstitüsü, Ankara
DOI : 10.21566/tarbitderg.280310 Viewed : 834 - Downloaded : 700 This study was conducted to in 2013-14 growing seasons find out improved barley lines suitable for Aegean Agricultural Research Instutue and Karacabey agricultural enterprises field. Experimental design was completely randomized blocks desingns with four replications for the field trials. Following characters were assessed for 20 lines and five registered varieties (Akhisar98, Vamıkhoca98, Kaya7794, Bornova92, Hilal): grain yield (kg/da), 1000 grain weight (g), hektoliter weight (kg/hl) and big grain rate (≥ 2.5 mm), and protein days to spikeling. In the end of the study, the high yield improved barley lines were lines 506.523 and 519, 1000 grain weights were higher for the lines 508.511 and 521 whereas lines 506.515 and Sancak had higher hektoliter. Protein rates were higher for the lines 515.505, 507 and 517 weight. According to results, the improved barley lines 506, 523, 509, 522, 519, 512 and 519 were found out promising lines for The Coastal Areas of Aegean Regıon for high yield, and some more guality properties. Keywords : Barley, Hordeum vulgare L., grain yield, guality, line